Autumn is one of the busiest and most exciting times on our farm. After months of planting, tending, and nurturing, the potato plants have finished their growing cycle and it’s time for harvest - or, as we call it in farming terms, “lifting.” This is the point at...
When we talk about potatoes, we often focus on what ends up on the plate - crisp golden chips, fluffy mash, or a roastie with the perfect crunch. But before any of that, before the harvest, before the processing line, there’s a critical, often unseen component that...
The science (and care) behind soil that grows particularly good potatoes. At Particularly Good Potatoes, everything starts with the soil. Long before any planting begins, we invest time and care into preparing the land to ensure it provides the best possible...
Ap-peel-ing chips, mash and skins are being enjoyed by customers across The Inn Collection Group, thanks to a growing partnership with Northumbrian growers Particularly Good Potatoes. A family-owned business with nearly a century of farming expertise, Particularly...